Lucas McKinney, 30 tu\u1ed5i, l\u00e0 B\u1ebfp tr\u01b0\u1edfng \u0111i\u1ec1u h\u00e0nh t\u1ea1i Josephine's Gulf Coast Tradition \u1edf Midtown Houston. Xu\u1ea5t th\u00e2n t\u1eeb Ocean Springs, Mississippi, anh \u0111\u00e3 m\u1edf Josephine's v\u00e0o m\u00f9a h\u00e8 n\u0103m 2023 sau m\u1ed9t th\u1eddi gian l\u00e0m vi\u1ec7c t\u1ea1i Jimmy Kimmel's South Fork Lodge \u1edf Idaho.<\/p>\n
L\u00e0 m\u1ed9t ng\u00f4i sao \u1ea9m th\u1ef1c \u0111ang l\u00ean, Lucas chuy\u1ec3n \u0111\u1ebfn Houston v\u00e0o n\u0103m 2018 \u0111\u1ec3 l\u00e0m vi\u1ec7c d\u01b0\u1edbi s\u1ef1 ch\u1ec9 \u0111\u1ea1o c\u1ee7a \u0111\u1ea7u b\u1ebfp t\u1eebng \u0111o\u1ea1t gi\u1ea3i th\u01b0\u1edfng James Beard Chris Shepherd t\u1ea1i Underbelly Hospitality. S\u1ef1 nghi\u1ec7p \u1ea9m th\u1ef1c c\u1ee7a anh b\u1eaft \u0111\u1ea7u t\u1ea1i Oxford, Mississippi, khi anh c\u00f2n l\u00e0 sinh vi\u00ean t\u1ea1i Ole Miss, n\u01a1i anh l\u00e0m vi\u1ec7c v\u1edbi \u0111\u1ea7u b\u1ebfp n\u1ed5i ti\u1ebfng Kelly English t\u1ea1i The Second Line. Anh ti\u1ebfp t\u1ee5c trau d\u1ed3i ngh\u1ec1 c\u1ee7a m\u00ecnh t\u1ea1i Oxford d\u01b0\u1edbi s\u1ef1 ch\u1ec9 \u0111\u1ea1o c\u1ee7a John Currence, ng\u01b0\u1eddi t\u1eebng \u0111o\u1ea1t gi\u1ea3i th\u01b0\u1edfng James Beard t\u1ea1i City Grocery, ng\u01b0\u1eddi t\u1eebng \u0111o\u1ea1t gi\u1ea3i th\u01b0\u1edfng James Beard Vishwesh Bhatt t\u1ea1i Snackbar v\u00e0 \u0111\u1ea7u b\u1ebfp Nick Reppond t\u1ea1i Grit Restaurant \u1edf Taylor, Mississippi. Anh c\u0169ng t\u1eebng l\u00e0m \u0111\u1ea7u b\u1ebfp ph\u1ee5 v\u1edbi \u0111\u1ea7u b\u1ebfp Drake Leonard t\u1ea1i Eunice \u1edf Houston khi l\u00e0m vi\u1ec7c t\u1ea1i Underbelly Hospitality.<\/p>\n
L\u00e0 ng\u01b0\u1eddi qu\u1ea3n l\u00fd t\u1ef1 h\u00e0o c\u1ee7a c\u00e1c th\u00e0nh ph\u1ea7n B\u1edd bi\u1ec3n V\u1ecbnh, Lucas l\u00e0 m\u1ed9t ng\u01b0\u1eddi \u0111am m\u00ea B\u1edd bi\u1ec3n V\u1ecbnh v\u1edbi t\u00ecnh y\u00eau d\u00e0nh cho ch\u00e8o thuy\u1ec1n v\u00e0 c\u00e2u c\u00e1, th\u1ec3 hi\u1ec7n tinh th\u1ea7n c\u1ee7a tu\u1ed5i th\u01a1 anh. Anh c\u0169ng l\u00e0 ng\u01b0\u1eddi \u1ee7ng h\u1ed9 nhi\u1ec7t th\u00e0nh cho n\u00f4ng nghi\u1ec7p v\u00e0 nu\u00f4i tr\u1ed3ng th\u1ee7y s\u1ea3n, l\u00e0m vi\u1ec7c v\u1edbi c\u00e1c nh\u00e0 cung c\u1ea5p, n\u00f4ng d\u00e2n v\u00e0 nh\u00e0 b\u1ea3o t\u1ed3n \u0111\u1ecba ph\u01b0\u01a1ng. Trong th\u1eddi gian r\u1ea3nh r\u1ed7i, anh \u0111\u1eafm m\u00ecnh v\u00e0o c\u00e2u c\u00e1 b\u1eb1ng ru\u1ed3i v\u00e0 c\u1eafm tr\u1ea1i, v\u00e0 th\u00edch b\u1ea7u b\u1ea1n v\u1edbi ch\u00fa ch\u00f3 Clyde c\u1ee7a m\u00ecnh.<\/p>\n
\u0110\u01b0\u1ee3c h\u1ed7 tr\u1ee3 h\u00e0o ph\u00f3ng b\u1edfi Blue Plate Mayonnaise\u00a0<\/em><\/p>","protected":false},"featured_media":6909,"template":"","class_list":["post-6908","chef","type-chef","status-publish","has-post-thumbnail","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/southernsmoke.kudos.nyc\/vi\/wp-json\/wp\/v2\/chef\/6908","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/southernsmoke.kudos.nyc\/vi\/wp-json\/wp\/v2\/chef"}],"about":[{"href":"https:\/\/southernsmoke.kudos.nyc\/vi\/wp-json\/wp\/v2\/types\/chef"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/southernsmoke.kudos.nyc\/vi\/wp-json\/wp\/v2\/media\/6909"}],"wp:attachment":[{"href":"https:\/\/southernsmoke.kudos.nyc\/vi\/wp-json\/wp\/v2\/media?parent=6908"}],"curies":[{"name":"trang web","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}